Menu
Baton Rouge Toronto - 277 Front Street W, Toronto. Tel: 416-593-6620.
Located next to the CN Tower, Rogers Center, Metro Convention Center, and only a 5 min  walk from the Air Canada Centre.

Appetizers

 

Shrimp Cocktail

Five jumbo Black Tiger shrimp served on crushed ice with our signature cocktail sauce and garnished with a wedge of lemon. 15

 

Grilled Calamari

Marinated calamari grilled and served in browned butter sauce with capers, black olives and anchovies. Topped with diced tomatoes and onions. Garnished with a grilled lemon. 11

 

Louisiana Spinach Dip

A warm blend of spinach, artichoke hearts and imported cheeses. Served with hot crispy tortilla chips, picante sauce and sour cream. Great for sharing! 10

 

Bâton Rouge Chicken Tenders

Our signature chicken tenders made fresh to order, hand-battered and

fried to golden perfection. Served on a bed of crispy French fries with our famous BBQ and our original Dijonnaise sauces for dipping. 9

 

Cheddar Dip

A warm blend of cheeses topped with diced tomatoes and jalapeno peppers. Served with hot crispy tortilla chips. Great for sharing! 10

 

Soup of the Day

Please ask your server. 6

 

Creamy Potato Soup

Our famous hearty potato soup garnished with cheddar cheese, smokehouse bacon bits and scallions. 6


Entrée Salads

All of our salad dressings are made in-house:

Honey-Mustard, Garlic Ranch, Italian, Creamy Blue Cheese, or Lime & Ginger.

 

Grilled Sirloin Salad

7 oz. grilled AAA Sterling Silver top sirloin, cooked to your liking, and served on mixed greens with grilled zucchini and roasted red peppers.

Finished with walnuts, crumbled blue cheese and your choice of dressing. 19

 

Seared Ahi Tuna Salad

6 oz. of the finest quality tuna seared and topped with diced tomatoes and chives. Served on mixed greens topped with toasted sesame seeds. All drizzled with our Lime & Ginger dressing. (Served rare with a cool interior) 20

 

Louisiana Chicken Salad

Tender grilled chicken slices and mixed greens all tossed with pineapple-soya

dressing and topped with Thai peanut sauce and crisp oriental noodles. 16

 

Chicken Tender Salad

Our signature chicken tenders made fresh to order, hand-battered, fried to golden perfection and

served on mixed greens. Finished with croutons, chopped eggs, smokehouse bacon bits, sliced avocado, marinated hearts of palm and artichokes. Served with your choice of dressing. 16

 

Caesar Salad

Crisp romaine lettuce tossed with our signature egg-free vinaigrette Caesar

dressing, topped with croutons and grated Parmesan cheese. 10

 

House Salad

Mixed greens with croutons, chopped eggs,

smokehouse bacon bits and your choice of dressing. 10

 

Add to your Caesar or house Salad

6 oz. marinated and grilled chicken breast. 6 or 7 oz. top sirloin. 10

 

side salad

Add a Caesar or House Salad to your meal. 6

Chicken


Amarillo Chicken

10 oz. marinated and grilled chicken breast topped with melted

cheddar and Monterey Jack cheese. Garnished with diced tomatoes

and scallions. Served with a side of picante sauce. 18

 

Bâton Rouge Chicken Tenders Platter

Our signature chicken tenders made fresh to order, hand-battered

and fried to golden perfection. Served with our famous BBQ

and our original Dijonnaise sauces for dipping. 15

 

Louisiana BBQ Chicken

10 oz. marinated and grilled chicken breast basted with our famous BBQ sauce. 17

 

Santa Fe Chicken

10 oz. marinated and grilled chicken breast topped with grilled zucchini, red peppers

and drizzled with jardinière sauce. Topped with crumbled goat cheese. 19

 

Chicken & Shrimp

10 oz. marinated and grilled chicken breast served with a skewer of five grilled jumbo Black Tiger shrimp. All basted with our famous BBQ sauce. 28


Ribs

We’re famous for our signature slow-cooked fall-off-the-bone back ribs. We take that seriously and serve only

the best pork ribs, slow-cooked to perfection and basted with our famous BBQ sauce that is made in-house.

 

BBQ Pork Bac k Ribs

Signature slow-cooked fall-off-the-bone back ribs, basted with our famous BBQ sauce.

10 oz. 20 16 oz. 25

 

BBQ Pork Bac k Ribs & Chicken

10 oz. of our signature slow-cooked fall-off-the-bone back ribs and

6 oz. marinated and grilled chicken breast. All basted with our famous BBQ sauce. 25

 

BBQ Pork Bac k Ribs & Shrimp

10 oz. of our signature slow-cooked fall-off-the-bone back ribs served with a skewer of five grilled jumbo Black Tiger shrimp. All basted with our famous BBQ sauce. 32

 

BBQ Pork Bac k Ribs Trio

10 oz. of our signature slow-cooked fall-off-the-bone back ribs, 6 oz. marinated and grilled chicken breast and five grilled jumbo Black Tiger shrimp. All basted with our famous BBQ sauce. 35

 

Pork Chop

14 oz. grilled centre cut bone-in pork chop. The best pork chop in town! 22


Steaks

We take pride in serving the finest Canadian beef. Sterling Silver is hand-selected

for superior AAA marbling from grain-fed beef, producing a rich, premium flavour. Aged a minimum of 28 days for outstanding tenderness, then grilled to perfection. All of our steaks are served with your choice of a Caesar or House Side Salad.

Peppercorn sauce upon request.

 

Filet Mignon

8 oz. Grilled to melt-in-your-mouth tenderness. 32

 

Rib Steak

16 oz. Tender and juicy bone-in steak. 31

 

New York Striploin

14 oz. Premium, mouth-watering steak grilled to perfection. 32

 

Top Sirloin Steak

9 oz. Tender and juicy. 24

 

Prime Rib

Premium quality, seasoned and slow-roasted.

Your choice of grilled or au jus. 10 oz. 25 14 oz. 30

Sandwiches & Burgers

Served with your choice of one of the following sides:

French fries, skillet baked beans, coleslaw or hot cinnamon apples.

 

Prime Rib Sandwich

8 oz. of our tender sliced prime rib smothered with grilled red onions and melted Monterey Jack cheese. Served on a toasted baguette with a side of au jus. 16

 

Grilled Vegetable Sandwich

Portobello mushroom, red peppers, eggplant and zucchini grilled and tossed in a balsamic dressing. Topped with crispy leaf lettuce, crumbled goat cheese

and fresh basil mayonnaise. Served on toasted country bread. 14

 

Louisiana Chicken Sandwich

6 oz. marinated and grilled chicken breast topped with smokehouse bacon and melted Monterey Jack cheese. Garnished with crispy leaf lettuce, tomato,

red onion and our original Dijonnaise sauce. Served on a fresh toasted bun. 13

 

Bâton Rouge Club Sandwich

6 oz. marinated and grilled chicken breast, cooked ham, Monterey Jack cheese, crispy leaf lettuce, tomato and mayonnaise. Served on toasted country bread. 14

 

Deluxe Hamburger

8 oz. of Angus Pride chuck, garnished with shredded lettuce, tomato, chopped onions,

dill pickle, mayonnaise and mustard. Served on a fresh toasted bun. 12

Add cheese 1.50

 

Bâton Rouge Burger

8 oz. of Angus Pride chuck topped with smokehouse bacon and melted Monterey

Jack cheese, garnished with crispy leaf lettuce, tomato, red onions and our original Dijonnaise sauce. Served on a fresh toasted bun. 14

Please note all our burgers are cooked medium-well or well-done.


Pasta

 

Seafood Linguini

Sautéed jumbo Black Tiger shrimp and North Atlantic Sea scallops tossed in a classic rosé sauce. 24

 

Linguini Primavera

Broccoli, button mushrooms, red peppers and snow peas sautéed

in garlic and tossed in our rich and creamy Alfredo sauce. 16


Add to your Linguini Primavera
a 6 oz. marinated and grilled chicken breast. 6

 

Fish

All of our fish entrées are served with your

choice of a Caesar or House Side Salad.

 

Atlantic Salmon Filet

10 oz. in-house filleted salmon grilled and served with our

signature tartar sauce. Garnished with a wedge of lemon. 26

 

Seared Ahi Tuna

8 oz. of the finest quality tuna seared, sliced and drizzled with our Lime & Ginger dressing. (Served rare with a cool interior) 28

 

Catch of the Day

Ask your server about our daily fish feature grilled and served with

our signature tartar sauce. Garnished with a wedge of lemon.

Market Price

 

 

 

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